- Make chili using the Wick Fowler boxes of seasoning except one box of seasoning for 3 lbs. of meat (instead of 2) and I add diced tomatoes.
- Mix chili with fresh onion (chopped really fine).
- Layer fritos, chili, american cheese, fritos, chili, and top with cheddar blend.
- Bake at 350 til hot and bubbly.
Sunday, January 8, 2012
Frito Pie Casserole
Labels:
beef
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