Roast (I did about 2 lbs. per family), Carrots, Potatoes, Onions, Celery, Ranch Dressing Mix, Italian Dressing Mix, Onion Soup Mix (I generally do one packet of each for about a 4 lb roast so I halved them here), and about a cup of water. Cooked in crockpot on low for 10-12 hours or longer.
Leftovers (if any) are awesome on hoagie rolls with provolone cheese!
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